Bought Too Many Apples? These Apple Recipes Can Help (2024)

Bought Too Many Apples? These Apple Recipes Can Help (1)

One must-do that makes our fall weekend list year after year: Going apple picking. But we alway bring home more (way more) than we need. Thus, this list: several dozen of our favorite apple recipes, from sweet to savory, that help us get through our haul no matter how big it is. Apple desserts are great of course, but we've found plenty of ways to use them, from sweeting an appetizer, to roasting alongside sausage and onions, to lightly grilled, wrapped in prosciutto, and turned into a decadent hors d'oeuvre.

Enjoy!

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1

Honey-Apple Baked Brie with Fried Sage

Bought Too Many Apples? These Apple Recipes Can Help (3)

This elegant apple appetizer is a sure-fire way to treat your holiday guests. There's nothing like a warm, gooey baked brie and crackers for making guests feel special—and no one needs to know just how easy it is to throw together.

Get the recipe for Honey-Apple Baked Brie with Fried Sage.

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2

Apple Cider Donut Bundt Cake

Bought Too Many Apples? These Apple Recipes Can Help (5)

Like a giant cider donut, this sweet cake is dangerously delicious. There's nothing like a fresh apple cider donut dipped into a hot cup of coffee, usually bought right after apple-picking, while paying for your newfound haul. We took all those flavors and turned them into the ultimate sideboard treat.

Get the recipe for Apple Cider Donut Bundt Cake.

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3

Brown Butter Apple Pie

Bought Too Many Apples? These Apple Recipes Can Help (7)

Brown butter pairs with a mix of baking apples in this double-crust dish to evoke a nostalgic, caramel apple-like flavor.

Get the recipe for Brown Butter Apple Pie.

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4

Honey-Roasted Applesauce

Bought Too Many Apples? These Apple Recipes Can Help (9)

This apple sauce recipe is simple, but offers two smart ways to add flavor. Honey helps both to sweeten the applesauce, but also draws out the natural sugars and flavors in the apples as they cook. And browned butter gives the applesauce a deep, caramel richness that can't be beat.

Get the recipe for Honey-Roasted Applesauce.

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5

Caramel Apple Turnovers

These apple turnovers make a great dessert—or a decadent day-starter. Serve with a scoop of vanilla ice cream for an extra sweet treat!

Get the recipe for Caramel Apple Turnovers.

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6

Crispy Brussels Sprouts Salad with Citrus-Maple Vinaigrette

Bought Too Many Apples? These Apple Recipes Can Help (13)

This healthy apple and Brussels sprouts salad is packed with delicious and good-for-you ingredients! It's topped with a sweet and citrusy dressing for extra flavor.

Get the recipe for Crispy Brussels Sprouts Salad with Citrus-Maple Vinaigrette.

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7

Nancy Fuller's Double-Crust Apple-Cheddar Pie

Bought Too Many Apples? These Apple Recipes Can Help (15)

If you haven't had tried putting extra sharp Cheddar into your apple pie before, then you may want to get on this ASAP. It'll change your ideas on what apple pie can be.

Get the recipe for Double-Crust Apple-Cheddar Pie.

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8

Cranberry-Apple Hand Pies

Bought Too Many Apples? These Apple Recipes Can Help (17)

This fruity apple and cranberry dessert is the easiest pie you can make this holiday season.

Get the recipe for Cranberry-Apple Hand Pies.

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9

Woodchuck Warmer Apple Cider co*cktail

Bought Too Many Apples? These Apple Recipes Can Help (19)

This hot apple co*cktail gets its name from an old nickname for Vermonters—where they really take their apples seriously.

Get the recipe for Woodchuck Warmer Apple Cider co*cktail.

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10

Seared Sausage with Cabbage and Pink Lady Apples

Bought Too Many Apples? These Apple Recipes Can Help (21)

This quick and easy sausage dinner gets its flavor from fresh Pink Lady apples and a big splash of apple cider.

Get the recipe for Seared Sausage with Cabbage and Pink Lady Apples.

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11

Pie-Spiced Apple Fritters

Bought Too Many Apples? These Apple Recipes Can Help (23)

Use your trusty Dutch oven to fry these fritters. Think of these fritters as an easier—and maybe even sweeter—version of apple pie.

Get the recipe for Pie-Spiced Apple Fritters.

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12

Grilled Apples with Prosciutto and Honey

Bought Too Many Apples? These Apple Recipes Can Help (25)

We've got the perfect apple appetizer for your fall dinner parties and holiday gatherings! This easy snack makes the most of fresh fall flavors.

Get the recipe for Grilled Apples with Prosciutto and Honey.

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13

Cast Iron Apple Blackberry Crumble with Sour Cream Whip

Bought Too Many Apples? These Apple Recipes Can Help (27)

Use Golden Delicious or Gala apples in this delightfully fresh and fruity dessert.

Get the recipe for Cast Iron Apple Blackberry Crumble with Sour Cream Whip.

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14

Composed Waldorf Salad

Bought Too Many Apples? These Apple Recipes Can Help (29)

Here we've compose this fall salad with organized sections to keep purple grapes, romaine hearts, apples, celery, and walnuts in their own corners. It's a dream for any picky eaters who happen to be joining you for Thanksgiving dinner, and it's just downright delicious. Win-win!

Get the recipe for Composed Waldorf Salad.

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15

Apple-Cinnamon Layer Cake with Salted Caramel Frosting

Bought Too Many Apples? These Apple Recipes Can Help (31)

Let this apple-cinnamon cake take center stage the next time you have guests over for dinner. The candied pecans on top add a nice, sweet crunch.

Get the recipe for Apple-Cinnamon Layer Cake with Salted Caramel Frosting.

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16

Skillet Chicken with Brussels Sprouts and Apples

Bought Too Many Apples? These Apple Recipes Can Help (33)

Brown sugar and roasted apples bring sweetness to this savory chicken skillet dish.

Get the recipe for Skillet Chicken with Brussels Sprouts and Apples.

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17

Maple-Apple Tarte Tatin

Bought Too Many Apples? These Apple Recipes Can Help (35)

This sweet dessert is a stunning step up from your standard apple pie. Make Sunday suppers and fall dinner parties better with this caramelized apple treat!

Get the recipe for Maple-Apple Tarte Tatin.

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18

Sausage and Apple Pies

Bought Too Many Apples? These Apple Recipes Can Help (37)

This savory dinner dish is as easy as, well, pie! Filled with apples, sausage, and a combination of herbs, these autumn pot pies are sure to hit the spot!

Get the recipe for Sausage and Apple Pies.

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19

Apple Cider Mimosa

Bought Too Many Apples? These Apple Recipes Can Help (39)View full post on Youtube

Step into the season with this spin on brunch.

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20

Apple-Cheddar Waffle Panini

Bought Too Many Apples? These Apple Recipes Can Help (40)

Sandwiches made with waffles yield sweet and savory results. Add this to the menu for your next weekend brunch!

Get the recipe for Apple-Cheddar Waffle Panini.

Bought Too Many Apples? These Apple Recipes Can Help (2024)

FAQs

What can I do with too many apples? ›

You could also make applesauce, apple butter or apple jelly. You could put them in muffins, crumbles and cakes. You could layer them in sandwiches. You could roast them with sausages or toss them into kale salad.

How do you use up a glut of eating apples? ›

41 clever recipes that make the most of leftover apples
  1. Toffee apple pies with dulce de leche. ...
  2. Polish apple tea cake. ...
  3. Apple and lemon myrtle meringue cake. ...
  4. Apple, pecan and maple syrup crumble. ...
  5. Apple, caramel and cardamom hand pies. ...
  6. Palisa Anderson's upside-down apple hazelnut butter cake with ice cream.

What can you do with a box of apples? ›

8 Things you can Make with that Big Box of Apples you got for...
  1. Pies. Duh. ...
  2. Crumbles/Crisps. Don't want to make a pie crust? ...
  3. Dehydrate Slices. ...
  4. Apple Cider. ...
  5. Apple Juice. ...
  6. Freeze Pie Filling. ...
  7. Oatmeal Apple Pie Cookies. ...
  8. Shortbread Apple Crisp.
Sep 22, 2020

Can you freeze fresh apples? ›

Sweeter apples such as Fujis or Galas are more likely to hold their flavor than tart varieties, but any apple will do fine in the freezer for six to nine months. Perhaps more important to keep in mind, though, is that freezing an apple does alter the texture, leaving the flesh spongier than that of a fresh apple.

What can I do with 15 pounds of apples? ›

20 Ways to Use 20 Pounds of Fresh Michigan Apples
  1. Make Applesauce. Applesauce is essential to have in your pantry. ...
  2. Dry Some Apple Slices. Dried apples are a great snack. ...
  3. Whip Up Some Apple Butter. ...
  4. Bake an Apple Pie. ...
  5. Make Homemade Apple Juice. ...
  6. Bake Apple Crisp. ...
  7. Dip Your Apples in Caramel. ...
  8. Add Apple Slices to a Charcuterie Board.
Oct 8, 2023

Can you use old apples for baking? ›

Apples that are past their prime might not be great for biting into as an afternoon snack or for a recipe with visible apple slices, but they've still got plenty of flavor. Older apples are great for baking (especially if they're one of the varieties best for baking).

Do apples last longer in the fridge or on the counter? ›

"They can last six to eight weeks stored in a refrigerator," says Wortz. Scheck notes that if your room temperature is on the warm side, the refrigerator is ideal for storing apples for any amount of time. The countertop is an option for shorter storage; apples can last one to two weeks there.

Do apples stay better longer in the fridge? ›

Apples are a bit less assuming. They prefer the refrigeration. Apples keep longest when held at 31-36 degrees Fahrenheit. So, you want to keep them in the coolest part of the refrigerator.

How do you make apples taste better? ›

These perfect pairings go beyond the classic apple plus peanut butter to deliver healthy new ways to enjoy this ever-favorite fruit.
  1. Sharp Cheddar Cheese.
  2. Almond Butter + Orange Marmalade.
  3. Plain Yogurt + Honey + Cinnamon.
  4. Cream Cheese + Sweet Pickle Relish.
  5. Ricotta + Lemon Zest + Chopped Pistachios.
Sep 10, 2020

What does soaking apples do? ›

Here's the short version: The best way to prevent browning is to soak the cut fruit in a saltwater solution (half a teaspoon of kosher salt per cup of water) for 10 minutes, then drain and store until ready to use. The mild salt flavor can be rinsed off with tap water before serving.

What is the healthiest way to eat apples? ›

As for the best way, enjoy them whole or sliced for maximum nutritional benefits, and consider pairing them with protein or healthy fats for a satisfying snack. Here's some additional information about the best way and time to eat apples: Morning Boost: Apples are a great option for a morning snack or breakfast.

What can I do with a bag of old apples? ›

A LITTLE APPLE
  1. ADD TO YOUR NEXT SALAD. Bitter chicories or greens are a great match for sweet apples. ...
  2. SHRED INTO GRANOLA OR MUESLI. ...
  3. TOP YOUR PIZZA. ...
  4. WHIP UP SOME APPLE SOUP. ...
  5. BAKE AN APPLE PIE OR PIES. ...
  6. CHURN OUT APPLESAUCE. ...
  7. COOK UP APPLE CHUTNEY. ...
  8. MAKE APPLE CHIPS.
Oct 25, 2021

What can I do with 20 pounds of apples? ›

  • Wardolf Salad.
  • Apple bread.
  • Apple sauce.
  • Press the apples for cider (but not hard cider, that uses a different sort of apple).
Oct 11, 2011

How do you preserve too many apples? ›

Pack apples into containers and press fruit down, leaving ½ inch (13 mm) of headspace. Seal and freeze. Dry pack: Follow directions for sugar pack, omitting sugar. Treated apple slices can also be frozen first on a tray and then packed into containers as soon as they are frozen.

How do I freeze apples for later use? ›

Line a baking sheet with a piece of baking parchment, then arrange the apple pieces or slices on the parchment so they're not touching each other. Put your freezer on to its highest setting. This will freeze the fruit faster, meaning the ice crystals are smaller and the fruit retains more of its nutritional benefits.

How do you preserve fresh apples? ›

To prep apples for freezing, peel, core, and slice or dice them, depending on how you plan to use them. Place the cut apples on a parchment-lined baking sheet, then freeze until firm, about an hour. Transfer the cold apples to a zip-top freezer bag or container and freeze for up to three months.

Can you freeze apples without cooking them first? ›

Yes, you can freeze fresh raw apple, however because of the high water content, you'll find that the apple will be soft when defrosted (the water inside the fruit expands when it freezes into ice and the crystals breaks the delicate cell structure). Therefore, it's best to use frozen apple for cooking or smoothies.

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